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Aug01 Drooling over Sprinkle Bakes 2012
Listen, if ANY of you knew about this blog before today and didn’t tell me, I am not speaking to you for the next week and a half. Sprinkle Bakes is seriously delicious. After spending an hour reading her past 100 or so posts, I decided I had to rush over and tell you. One of us had to be a good friend.
I’m a big sucker for butterscotch pudding. I’ll eat it out of the little plastic cups like a 3rd grader with no shame. So, imagine my delight when I saw this recipe for Kentucky Bourbon Puddings with Candied Pecans! It’s so much more sophisticated (and delicious) than the Jell-O cups. Oh lordy, we are all in trouble.
Images (and all other forms of drool-inducing material) are from Sprinkle Bakes.